Food Menu

With twenty years of experience in an array of restaurants, hotels and pubs owner and Head Chef Jeremy prides himself on using the best ingredients from local suppliers to keep the menu tasting delicious. By changing the menu seasonally we can ensure you receive the highest quality and most delicious meals.


Whether you are looking for something light to go alongside a drink, something more comforting and filling we are sure you'll find something for everyone on this menu. If you are after something more specific and you can't find what you are looking for; don't fret! Jeremy is flexible and more than happy to go off-piste to tick all your boxes. If we have the core ingredients; you'll get it! Just ask your server.


RIAT week of 14th - 17th July 2022 : Thursday - Saturday 12-3pm | Sunday 12-6pm

Served: Friday 5.30 - 8.30pm | Saturday 12-3 pm 6-9 pm | Sunday 12-4 pm
The Railway Burger served with burger sauce & chips£15
Chicken, Bacon & Avocado Salad£14
Spinach, Leek, Pea & Parmesan Risottoserved with Salad & Garlic Bread£14
Fish & Chips with Peas & Tartare Sauce£15
Mediterranean Vegetable Lasagnewith Garlic Bread, Chips & Salad(v)£15
Pork Tenderloinwith Seasonal Greens, Apple Calvados Sauce & Herb and Garlic Crushed New Potatoes£16
10oz Rump Steakwith Tomato, Mushroom, Onion Rings, Salad & Chips£25


Sticky Toffee Sundae £8
Chocolate Brownie Sundae £8
Selection of Ice-Creams ask your server for the different flavours, or see the board £8
Eton Mess£8


Served: Lunchtime only
See daily board for choices

Choose to have yours on white bread, baguette or white bread.

All served with salad and fries.


All at £8.
Margherita Pizza with Fries(v)
Fish & Chips with Peas & Tartare Sauce
Popcorn Chicken & Fries
Scampi with Tartare Sauce & Fries
Sausage & Chips with Beans or Peas

(v) : vegetarian

Traditional family roasts available every Sunday

Please ask a member of our staff before ordering if you have any particular dietary requirements: our menu descriptions do not contain all ingredients. We cannot guarantee that all dishes are 100% free from nuts or their derivatives & all our products are made in an area where egg, gluten, milk, mustard, nuts and other food allergens are present. All menu items are subject to availability. Prices include VAT at the current rate.